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WebFeb 17, 2024 · Sear the brats on medium-high heat for about 3 minutes, flip using tongs and cook on the other side for another 3 minutes. Add the onions between the sausages and cook for about 2 minutes, until golden, stirring a few times. Flip the sausages again, add beer, cover, and cook on low heat for about 10 minutes, flipping again halfway. WebBratz Y'all, New Orleans, Louisiana. 5,469 likes · 66 talking about this · 7,983 were here. German Biergarten with a Nola twist leaf nosed bat lower classifications
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